strawberryTime for a very unconventional . I’m pretty sure i’m the only one that eats these sort of treats — I’m one of those “what do I have left in the fridge and how well will it combine to form a mega snack” kind of people.

That being said, this is delicious. Well, I think so at least. Let me know if you’re brave enough to try it :)

Ingredients:

  • 4 tortillas
  • 2 tb , melted
  • 2 tb Cane Sugar
  • 3/4 ts Cinnamon
  • 2 c Strawberries, chopped
  • 1 tb Chopped fresh mint
  • 1/2 ts Grated lime rind (I’ve used lemon rind and before and it tastes just as good, I promise)
  • 1 tb Lime
  • 1 1/2 ts

Method:

Brush both sides of each tortilla with . Combine sugar and cinnamon; sprinkle over each side of tortilla. Bake on lightly greased baking sheet in 375 degree F oven for about 10 minutes or until and golden. Cut into quarters.

Combine strawberries, mint, lime rind and and ; cover and refrigerate for 1 hour.

Put the salsa in a bowl and dip your tortillas in it. Yummmmy!

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